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Home Certification Food & Agricultural Product Certification Ready-to-Eat Product Certification
Ready-to-Eat Product Certification
As living standards improve in China, consumers are increasingly demanding higher food quality and safety. The concept of ready-to-eat products originated with eggs, driven by stringent standards for food safety and nutrition. From its roots in the Japanese market to widespread attention and consumer demand in China, ready-to-eat eggs have become synonymous with premium quality.
Service Overview

In response to market needs, Ti Group’s Food and Agricultural Product Certification team has expanded the ready-to-eat concept to include livestock, poultry, and seafood products.

 

Our ready-to-eat products are those that can be consumed directly without cooking, including:

  • Eggs : Chicken, duck, goose, pigeon, quail, ostrich, turkey, and black chicken eggs.
  • Livestock and Poultry : Beef and other meats.
  • Seafood : Fish, shrimp, shellfish, etc.
  • Vegetables
  • Fruits
Service Features

Ti Group’s Ready-to-Eat Product Certification ensures strict control from the source, covering the entire production process—primary production (farming/cultivation), processing, packaging, storage, and transportation. Our on-site inspections rigorously evaluate production environments, livestock sources, feeding management, feed, disease prevention, microbial monitoring, processing, storage, transportation, and documentation.

 

We provide professional and rigorous services to help enterprises establish scientific and systematic ready-to-eat production and quality assurance systems, meeting market and consumer demands for high-end, safe products while enhancing competitiveness and product value.

 

【Certification Validity: 3 years】

Our Advantages
Professional Accreditation
We are a certification body approved by the China National Certification and Accreditation Administration (CNCA) , accredited by the China National Accreditation Service for Conformity Assessment (CNAS) , and recognized by the International Accreditation Service (IAS) in the United States.
Expert Team
Our team comprises top-tier organic product certification experts in China. With extensive experience, our specialists provide professional and precise technical services to enhance your food supply chain.
One-Stop Solutions
Our services include but are not limited to auditing, evaluation, verification, validation, training, and customized solutions. We offer effective technical support to improve food safety management and risk mitigation capabilities across your supply chain.
Contact Us
Shanghai · Ti Group Food & Agricultural Product Certification Services
021-52968886
6-7F, West Tower, No. 767 Changshou Road, Shanghai
contact.cbe@titcgroup.com
Suzhou · Ti Group Food & Agricultural Product Certification Services
0512-65267125
West Block, Building A, Fanhua Center, No. 4555 Renmin Road, Xiangcheng District, Suzhou, Jiangsu Province
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Consultation Service
*Name:
Email:
*Company:
Title:
*Phone:
City:
Please complete the form to send us a message:
1.We will not disclose, share or sell any of your personal information to third-party companies or individuals without your permission, unless required by law or the government.
2.The information you provide will only be used to help us provide you with better service.